Do you know wine sausages? Try something special for your Christmas Dinner!
28. 4. 2024
The wine sausage is a blend of pork and veal mixed with high-quality white wines from the region. Seasonings are added to create a fresh and satisfying taste.
This sausage has been a staple Christmas course in several European countries since the 19th century and is typically served in a spiral shape.
From a historical perspective, the spiral shape of the wine sausage represented the solstice.
Our recipes
Wine sausage in batter with horseradish mashed potatoes
Wine sausage on dark beer
Wine sausage with glazed onions
Baked wine sausage with vegetables
Wine sausage with apples and onions
Lentil soup with wine sausage
Try something special this Christmas – a traditional Czech recipe, “Black Carp.” If you want to taste interesting flavors of ingredients that you might not even think of combining, get inspired by the following recipes for the best carp in black sauce!
In addition to Christmas Day, you can also serve wine sausage on the 2nd day of Christmas, preferably with potato salad or mashed potatoes.
Author of the article Milan & Ondra
We simply enjoy Christmas. At Christmaspleasure.com, we want to show you the best recipes, decorations and information about Christmas in one place. Are we missing something here? Let us know and get inspired with us! :)
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