Sugar-free Cinnamon Meringue Cookies

7. 10. 2025

Sugar-Free Cinnamon Meringue Cookies are a simple and tasty recipe idea that has no added sugar. Keto, low carb, gluten-free diet friendly.

Ingredients:

• 2 egg whites
• ⅛ teaspoon Cream of Tartar
• ½ cup stevia
• ½ teaspoon of vanilla
• 1 teaspoon ground cinnamon
• ½ teaspoon of ground nutmeg

Method:

• Preheat your oven to 275F and line a large baking sheet with parchment paper.
• In a stand mixer, beat egg whites with the cream of tartar on medium speed until foamy.
• Add stevia one tablespoon at a time to the foamy mixture and continue beating until stiff peaks form.
• Add the vanilla, cinnamon, and nutmeg and mix to combine.
• Transfer the mixture to a piping bag with a tip and form approximately 1-inch meringues on the baking sheet at a distance of 1 inch from each other.
• Bake the meringues for one hour.
• Then leave the oven door closed, turn off the oven, and let the meringues set.
• This can take anywhere from one to eight hours, depending on how crunchy you like your meringues.
• Bon apetite!

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