Homemade Marzipan

7. 10. 2025

First, let’s make a simple marzipan. We can make it with just three ingredients.

INGREDIENTS

• 1/3 cup of almond flour
• 1/4 cup of powdered sugar (or erythritol, stevia, or monk fruit for a sugar-free version)
• 3 tablespoons of water or flavor according to preference
• ¼-½ tsp almond extract (not necessary)

METHOD

• Put the almond flour and sugar in a blender and blend until a consistent mass is formed. Add the liquids and blend until smooth.
• Then, knead the marzipan in your hands for another 30 seconds.
• Let cool in the fridge, and then use as needed.
• The marzipan should last about 10 days.

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