Celery canapés with chicken salad
7. 10. 2025
Are you looking for a snack that’s not only tasty but also healthy?
Look no further than this recipe for chicken salad.
It’s a great option for those who want to enjoy a light and nutritious snack. To make it even more appetizing, you can use this chicken salad to create canapés that will impress your guests. Simply prepare the chicken salad according to the recipe and then use it to top crackers or sliced baguette.
You can also add some fresh herbs or a sprinkle of paprika to give your canapés an extra burst of flavor.
So why settle for boring and unhealthy snacks when you can enjoy a delicious and healthy option like this?
Ingredients:
- chicken breast
- optional vegetables for the broth
- salt
For the salad:
- ¾ cup thinly sliced onion
- ¾ cup celery, cut into small cubes
- ¼ cup finely chopped parsley
- ½ cup mayonnaise
- ½ cup plain yogurt
- ¾ cup toasted walnuts (can be chopped but not required)
- salt
- pepper
Method:
- First, prepare the chicken in a pot as if you were preparing a classic stock.
- Cook on medium until tender. Then stop.
- Drain and let cool.
- Before your chicken cools, it’s time to prepare your vegetables. Chop the onion, celery, and parsley, and measure the mayonnaise and yogurt.
- When the chicken has cooled, cut it into small pieces.
- Place all ingredients in a large bowl.
- Mix thoroughly until the ingredients are combined.
- Taste, add salt or pepper if needed.
- Now, just put the salad on the canapés and serve.
- You can decorate them with olive or green parsley.

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