Bavarian Cheese spread

7. 10. 2025

This recipe features cream cheese, scallions, and lots of sweet peppers. That’s why it’s the perfect appetizer or snack, ready in 5 minutes.

Ingredients

2 scallions
1 Camembert (or similar type of cheese)
1 cup cream cheese
1 teaspoon sweet paprika
salt
pepper

Method

Cut the scallions into small pieces.
Add the Camembert cheese cut into pieces: cream cheese, sweet paprika, and a little salt and pepper.
Blend briefly in a food processor until the Camembert is finely chopped.
The spread should remain rough; it should not be a paste.
Serve with bread or spread on the sandwiches.

To make the spread without a food processor, finely chop the spring onion and place it in a bowl. Also, finely chop the ermine, mash it with a fork to make it a bit finer, and add to the bowl along with the cream cheese, paprika, salt, and pepper. Mix well and season.

A bowl full of soft cheese spread decorated with radish. — Source: veeatcookbake.com

Author of the article Milan & Ondra

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