Stuffed Walnuts

7. 10. 2025

Stuffed walnut-shaped cookies are also very popular Christmas cookies in Europe, especially among children. The nuts are a buttery nut-based cookie – two nut-shaped cookie halves are filled with a delicious creamy center.

Luxurious versions are dipped in chocolate.

You will need:

Dough:

• 2 cups all-purpose flour
• 1 1/2 cup of butter
• 1 egg

Stuffing:

• 1/2 cup ground walnuts
• 1/2 cup of powdered sugar
• 1 egg

Preparation process:

• Sift the flour and mix together with the butter and egg.
• Form the dough and put it in the fridge for at least one hour.
• Preheat your oven to 356 degrees.
• Prepare the stuffing – mix all the ingredients together.
• Then, roll out a sheet about 0.2 inches thick from the dough and cut out squares so they match your nut mold.
• Put the nuts in the oven and let them bake until pink.
• Fill the nuts with the filling.
• While they are still warm, roll them in sifted powdered sugar.
• Store in a cool, dark place.

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