Smooth Chocolate Balls

7. 10. 2025

Chocolate balls are the perfect treat to complement a special Christmas board.

Ingredients

1 cup dark chocolate
1 cup condensed milk
1/4 cup cocoa powder

Method

Chop a bar of dark chocolate in a bowl and then melt it in the microwave or over a water bath.
Add the condensed milk to the chocolate and stir until well combined.
Let the mixture harden in the freezer for half an hour.
Take the dough out of the freezer and start forming small balls with your hands and placing them on the baking paper.
Roll the chocolate balls in cocoa powder and put them in the fridge to cool for half an hour.

Balls with chocolate and condensed milk coated in cocoa. — Source: taste.com.au

Author of the article Milan & Ondra

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