The original old Czech Kuba from the oven

7. 10. 2025

Cook the grits with garlic, salt, cumin, and a spoonful of lard until soft.
Boil dry mushrooms separately and chop.
Always place a layer of cooked grits and a layer of cooked mushrooms in the greased baking dish. The last layer must be semolina.
Sprinkle the surface with melted lard.
Bake in the oven for about 25 minutes.

Mushroom cube being prepared on a baking sheet — Source: macromagician.wordpress.com

Author of the article Milan & Ondra

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