New Year’s Eve celery spread

7. 10. 2025

Tasty, healthy, and nutritious—these adjectives can describe this delicious spread, which can easily become part of your New Year’s Eve snack.

Ingredients

• 1 small celery
• 1 cup canned artichoke hearts
• 1 cup of frozen leaf spinach
• 4 cloves of garlic
• 1 cup of Greek yogurt or sour cream
• 1/2 cup of Camembert cheese (or similar type)
• 1/2 cup of mozzarella
• 1/4 cup of grated parmesan
• 1 tbsp extra virgin olive oil
• salt and pepper to taste

Method

1. Preheat the oven to 392°F.
2. Peel the celery and cut it into pieces.
3. Put it on a baking sheet covered with baking paper, drizzle with olive oil, lightly salt and pepper.
4. Mix and spread the chopped celery evenly on the baking sheet.
5. Bake for approximately 20 minutes until the celery begins to brown.
6. Place the baked celery with the other ingredients in the slow cooker and cook on low for approximately 2 hours until the cheese is completely melted.

This delicious sandwich spread tastes slightly warm, so keep it in the pot until ready to serve.

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