No-bake Oatmeal Balls

7. 10. 2025

You can never have enough baubles during the Christmas holidays, so why not make this quick, flaky cookie?

INGREDIENTS

• 1 1/2 cups of oat flakes
• 1/2 cup of butter
• 1/2 cup of granulated sugar
• 1 vanilla sugar or flavoring to taste
• 5 tablespoons of walnuts or hazelnuts
• handful of raisins (other dried fruits are also possible, for example, cranberries)
• 2 tablespoons of honey
• 4 tablespoons of rum
• coconut or cocoa for coating

Method:

1. Dry roast the oatmeal in a pan, stirring occasionally to prevent burning.
2. Mix the roasted and cooled flakes with semolina and vanilla sugar. Add finely chopped nuts, raisins, rum, and butter cut into small pieces.
3. Work the mixture well and add honey if necessary.
4. Wrap the dough in cling film and put it in the fridge for an hour.
5. Form balls from the rested dough and wrap them in a bowl with grated coconut or cocoa.
6. You can also decorate the oat balls to achieve more color options. Store the finished oatmeal balls in the cold.

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