TOP recipes
Vanilla Cream
Milan & Ondra
The Vanilla-flavored cream is usually found in the yolk cream rings, but it goes perfectly with Christmas cakes. This cream is perfect as the filling for tubes or shells. Ingredients: Method:
Christmas Cookies Buttercream
Milan & Ondra
This is a universal cream that you can use on any candy, depending on the ingredient you use for flavoring. The classic one is good for Christmas tea cakes, with nuts for nut pastes, and with cocoa, for example, for coconut…
Nut Cream
Milan & Ondra
The hazelnut-flavored cream is perfect. It is suitable not only for gluing stuffed nuts or tea pastries. Ingredients: Preparation process:
Types of creams and candy fillings
Milan & Ondra
Classic creams Unusual creams Of course, you can use Nutella as it is, but it certainly doesn’t hurt to try it as part of a cream. In addition, the classic Nutella cream can be added to essential buttercream; for example, you…
Cookies Coffee Cream
Milan & Ondra
We all know that when coffee is added to something, it tastes fantastic, and coffee creamer is no exception. It is suitable not only for coffee Christmas cookies but also for chocolate or nut cookies. Ingredients: Method:
Caramel Cream
Milan & Ondra
The cream with caramel flavor is absolutely amazing. It adds an extra kick to the nut cookies and goes well with coffee or chocolate Christmas cookies. Ingredients: Simple procedure:
Soft Chocolate Crescent Cookies
Milan & Ondra
We are sure every family has that Christmas recipe that is extra special and that is a must for holidays. What about trying the recipe for these yummy soft half-moon cookies with a sugar glaze? Ingredients: For the frosting: Method
Healthy Chocolate Vanilla Crescents Christmas Cookies
Milan & Ondra
This recipe is proof that Christmas cookies can be simple, vegan, gluten- and refined sugar-free, and incredibly delicious at the same time. The luxurious coating of cocoa butter and white almond butter is just the icing on the cake. Ingredients:…
Gluten-free Chocolate Cream Parisian Rolls
Milan & Ondra
These tender and tasty Parisian rolls are entirely gluten-free, so even celiacs can enjoy them. The combination of nut dough, dense chocolate cream, and luxurious frosting will please everyone! Ingredients: For the chocolate cream: For the frosting: Method
Vegan Marzipan Chocolate Rolls
Milan & Ondra
These vegan marzipan almond rolls are flour-free so that celiacs can enjoy them too. They are perfectly soft on the inside, wonderfully crispy on the outside for a change, and, as a bonus, they are easy to prepare. See for yourself! Ingredients:…
Austrian Chocolate Dipped Crescent Sandwich Cookies
Milan & Ondra
You will love making these sandwich cookies because they’re so easy to make. With just a few ingredients and no need to chill the dough, you can pipe them into crescent shapes and bake them in no time. After they cool,…
Chocolate Dipped Vanilla Bean Cashew Crescent Cookies
Milan & Ondra
Quick, easy, and delicious. These vanilla rolls with roasted cashew nuts decorated with chocolate are exactly like that. Try something new again! Ingredients Method
Brown Sugar Meringues With Cinnamon Cream
Milan & Ondra
Delicious meringues with cane sugar filled with light cream with cinnamon and drizzled with melted chocolate will win you over at the first taste. Don’t you believe? See for yourself! Ingredients Method
Cinnamon and chocolate meringues with apple snow and chocolate twigs
Milan & Ondra
If you want to show off this Christmas, bake your family these chocolate cinnamon meringues covered in luxurious apple snow and decorate them with beautiful chocolate sprigs. They won’t want anything else! Ingredients: For the meringues: For the apple snow:…
Christmas Cinnamon Fruit Meringues
Milan & Ondra
Luxurious meringues flavored with ground cinnamon have a beautifully rich, warm taste, so typical of the Christmas season. You can prepare them in any size and decorate them with fresh fruit to your liking. Yum! Ingredients: Method
Christmas Hazelnut Meringue Cookies
Milan & Ondra
Crispy, crunchy cinnamon hazelnut meringue cookies will delight your friends and family this holiday season. Dip in chocolate for a gorgeous touch. Who wouldn’t fall in love with the soft texture of meringue that melts in your mouth, the pleasant touch…
Cinnamon Vanilla Bean Meringues
Milan & Ondra
Light, airy and pleasantly sweet. That’s exactly what these snow meringues with vanilla and cinnamon are. And as a bonus, they contain very few calories! Ingredients: Method
Hazelnut Crescent Cookies
Milan & Ondra
Hazelnuts give the cookies in this recipe a characteristic aroma, making them unique. If you don’t like hazelnuts, you can replace them with walnuts or almonds. Ingredients: For decoration: Method:
Hazelnut Vanilla Crescents
Milan & Ondra
You don’t necessarily have the crescents with chocolate. Instead, try rolling them in powdered sugar and vanilla, and you’ll be surprised how good they are. So let’s do it! Ingredients: For wrapping: Method:
Walnut Chocolate Coconut Rolls
Milan & Ondra
Coconut belongs to sweets, just like nuts. And when you combine nuts and coconut into one cookie, it’s a delicious affair you’ll want again and again. Ingredients: For wrapping: Method: