Christmas Recipes with Pictures
Are you wondering about the most popular Christmas recipes and the true essence of this magical holiday? If so, you are not alone.
Every year, we embrace the holiday spirit by preparing delicious treats for our families and loved ones, filling our homes with the scents of cinnamon, gingerbread, peppermint, eggnog, and other delightful aromas that are synonymous with Christmas.
The authentic aroma of Christmas depends on the delicacies we choose to prepare.
In the US, traditional Christmas recipes include classic baked cookies, traditional gingerbread Lebkuchen, fruitcakes, ham, turkey, mashed potatoes, stuffing, and pies such as pumpkin and apple. Every family has their unique twist on these classic dishes, making the holiday season even more special.
Every year, we experiment with new recipes to create unforgettable treats that add to the magic of Christmas.
Whether you prefer to stick to traditional recipes or experiment with new ones, there are many exciting and inspiring recipes to explore during the holiday season.
We can offer advice on how to make the perfect main courses, what ingredients go into pumpkin pie, how to correctly combine spices, and what delicacies are enjoyed during Christmas worldwide.
Let's embrace the true spirit of Christmas by sharing the magic of food with our loved ones.
Together, we can create unforgettable memories that will last for years and make this festive holiday season even more special.
Delicious Coconut-cranberries Balls
Milan & Ondra
Coconut tastes great not only in combination with almonds, but also with other ingredients, for example with cranberries. Get inspired with this original recipe. Ingredients: Method:
3-Ingredient Homemade Raffaello Coconut Balls
Milan & Ondra
These homemade Raffaello coconut balls make the perfect edible gift for your loved ones. They are no baked and are ready in 15 minutes! Ingredients: Method: Place the prepared Raffaello balls in an airtight container and store in the refrigerator.
Chocolate Coconut Balls
Milan & Ondra
Coconut balls don’t have to be white. Try them in this unconventional dark variant, too. You will like it. Ingredients: Method: Store balls in an airtight container in the refrigerator or freezer. The balls are delicious when kept in cold…
Cute peanut butter reindeer
Milan & Ondra
Christmas cookies don’t always have to be in the shape of wheels, stars, or rolls. Not only children will love these Christmas reindeer. Ingredients: Dough Decoration Method:
Peanut candy with salted caramel
Milan & Ondra
You can use hazelnuts, peanut butter, or flour when baking for Christmas, as in this recipe. Ingredients: Dough Filling Method:
Peanut balls with oatmeal and seeds
Milan & Ondra
Try these no-bake peanut balls if you want a healthy Christmas cookie. Ingredients: Method:
Unbaked peanut-date brownies with chocolate
Milan & Ondra
These very simple and tasty cookies require only five ingredients. Try them; you will be pleasantly surprised. Ingredients: Dough Cream Glaze Method: You can store this peanut candy in the fridge or freezer.
Christmas peanuts in sugar
Milan & Ondra
A very original candy can be hazelnuts wrapped in vanilla and cinnamon. Ingredients: Method: After baking, let the peanut candy cool and store it in an airtight container.
Peanut Christmas cookies
Milan & Ondra
These delicious peanut cookies taste great, especially with a cup of black tea. Ingredients: Method:
Walnut Crescents with Sprayed Chocolate Whipped Cream
Milan & Ondra
To prepare this delicacy, you need a pastry bag or a decoration. It would be best to work quickly with the dough and the cream. Ingredients: Dough Cream Glaze Method:
Walnut rolls with Chocolate Whipped Cream
Milan & Ondra
Whether you prefer straight or twisted crescents depends only on your personal preferences. Their size can also be different. Ingredients: Dough Chocolate Whipped Cream Glaze Method:
Another recipe for Nut Crescents
Milan & Ondra
Are you a fan of nut Christmas cookies? Here you will find another recipe for walnut crescents with chocolate whipped cream covered with chocolate. Try this variant, too – you won’t regret it! Ingredients: Dough Cream Glaze Method:
Nut Crescents with Chocolate Cream
Milan & Ondra
Don’t be afraid to experiment. You can replace walnuts with hazelnuts or almonds, and the cookies will be even softer. Ingredients: Dough Cream and frosting Method:
Hazelnut Sticks
Milan & Ondra
If you prefer not to shape the dough into crescents, you can simply make sticks instead. This is easier and results in the same taste! Ingredients: Dough Cream Glaze Method:
Frog’s mouth with almond filling
Milan & Ondra
You can easily replace the walnut filling with a softer almond filling. Try it out with this recipe. Ingredients: Dough Almond filling Method:
Jam Frog’s mouth
Milan & Ondra
Did vinegar surprise you among the ingredients? Definitely don’t miss it. Thanks to the small amount, it perfectly helps the dough’s fragility; you won’t recognize it in the candy at all. Ingredients: Method:
Cottage Cheese Pastry Pouches
Milan & Ondra
You can use cottage cheese in the dough and the filling for this cookie. Ingredients: Dough Cheese filling Method:
Nutshells
Milan & Ondra
If you want the cookies to be less sweet, you can prepare the dough completely without sugar. You can also use walnut halves in addition to the nut filling. In that case, it is better not to close and open…
Christmas puff pastry clams
Milan & Ondra
If you don’t want to make your own dough, you can also use ready-made puff pastry to make this delicacy. Ingredients: Method:
Simple decoration with powdered sugar or cocoa
Milan & Ondra
It’s fast, simple, and very effective. Put the candy in a strainer and dust it before serving. Always just a few pieces so your cookies don’t get unnecessarily wet. Use powdered sugar and cocoa separately, or mix them together; it’s up to…