Cucumber canapés with hummus

7. 10. 2025

This is another great idea for a healthy Christmas appetizer. It is perfect for vegans, vegetarians, and coeliacs. The good news is that this recipe is super easy and quick to prepare.

Ingredients:

• 1 salad cucumber
• ½ cup hummus
• 1 teaspoon of coconut oil
• pepper, chili for sprinkling
• raisins
• almond slices

Method:

• Fry the raisins in a teaspoon of coconut oil, turn off the flame afterward, and sprinkle the almond slices. Roast everything in the heat for a while longer.
• Put the hummus in a pastry bag and garnish with sliced cucumber.
• Sprinkle each canapé with chili pepper and garnish with 2 raisins and 3 sliced almonds.

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