Camembert Spread with Sour Cream
7. 10. 2025
Try topping Camembert spread on sandwiches with creamy sour cream for a mouth-watering holiday treat.
Your guests will surely love it. It’s a perfect addition to your Christmas table spread.
Ingredients
- 7 ounces camembert cheese, ripe
- 1/2 cup cream cheese
- 1 cup sour cream
- 1/4 cup butter
- 1 onion
- 1 teaspoon cumin
- pepper
- salt
- pepper
Method
- Cut the onion into small cubes.
- Then dice the ermine and butter.
- Put the ingredients together with the cream cheese and sour cream in a bowl.
- Stir the mixture with a fork.
- Season the mixture with salt, pepper, and ground paprika.

Similar articles
Gluten-free cookies from Linz
Dia Linz sweets
Linnaeus sweets made from buckwheat flour
Linnaeus oatmeal cookies
Spelled cookies from Linz
Linnaeus from rye flour
The best filling for beehive cookies
Gluten-free Beehives cookies